Spread the goodness!

ROYAL SPREAD - Dark chocolate hazelnut praline crunch 

CHOCOLATINE CRUNCH - Pain au chocolat & dark chocolate

KOEKJESSROOM - Speculoos cookie spread

Made in-house: from roasting hazelnuts, baking croissants, making the paste and mixing quality Valrhona chocolate, chef Yann made sure to create a gourmet treat. 

We can not guarantee it will last long...! 

Keep at room temperature, Shake or stir before you enjoy