FROZEN-to-OVEN Chocolate/Vanilla Pain Suisse

If you love our croissant dough, chocolate and just the right amount of real vanilla cream: this is your treat!

Also available in our Frozen-to-Oven collection in bags of 6 choco/vanilla croissants.

Keep frozen for up to 3 months - Bake from frozen at 350F for 20 to 25 minutes